Nutritional Facts for 100 g
Energetic value 1644 kJ / 389 kcal / fats: 5.1 g
saturated fatty acids: 0,6 g / carbohydrates: 57.2 g
sugars: 0 g / protein: 13,1 g /salt: 5 mg
The salt content is exclusively due to the natural presence of sodium.